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Join us for Happy Hour for $5 local draft beer and $25 bottles of wine!
Vine-ripened tomatoes, fresh bocconcini cheese, basil, , house-made almond pesto and balsamic vinegar reduction
Romaine lettuce, homemade croutons, crispy prosciutto and parmesan cheese, tossed in VR’S Caesar dressing
Fresh arugula, local beets, toasted walnuts, cherry tomatoes, and artisanal cheese in a lemon pepper vinaigrette